Clinical Nutrition MS Dietetic Internship

Prepare for credentialing as a registered dietitian nutritionist through a novel Future Education Model Graduate Program in Clinical Nutrition that provides unsurpassed field experience and a graduate degree.

The University at Buffalo now offers an accredited future education model graduate degree program in Clinical Nutrition to prepare students to become professionally registered dietitian nutritionists.

Graduates will be prepared to assess and design nutrition plans to maximize health and performance, manage nutrition programs and provide clinical nutrition expertise as an integral member of a collaborative health care team.

UB had the first and only dietetic internship in the WNY area and has been training future registered dietitian nutritionists for excellence, innovation and leadership since 1999. The program was reorganized into a future education model in 2021. The existing MS/dietetic internship accepted the last class in spring 2021.

The current Dietetic Internship program admitted its last cohort in fall 2021, and is being phased out and replaced by the Clinical Nutrition MS program. After graduation of these dietetic interns in 2023, the Dietetic Internship program will close on Jan. 1, 2024. 

Accreditation Council for Education in Nutrition and Dietetics logo.

ACEND Accreditation

ACEND Contact Information

The UB MS/DI program is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).  The program will be phased out on Jan. 1, 2024.

Academy of Nutrition and Dietetics
120 South Riverside Plaza, Suite 2190
Chicago, IL 60606-6995.
Phone: (312) 899-0040 x5400 
eatrightpro.org/ACEND

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