UB Veggie Van

Veggie Van.

Welcome to the University at Buffalo's Veggie Van--your campus destination for fresh, locally grown produce and a hub of nutrition security innovation. The Veggie Van's mission is to transform the way the campus community thinks about food, making nutritious options accessible to all. 

Volunteer opportunities are available for Summer 2026. Volunteer and academic credit opportunities are available in Fall 2026. Apply today!

2026 UB Veggie Van Summer Volunteers Application  – Fill out form

Our Priorities πŸ₯¦πŸ…πŸ₯¬πŸ₯—πŸ₯•

Fresh, Local Produce

Bucket of tomatoes and basil.

The mobile farmers market brings the farm to you, offering an array of in-season, locally grown fruits and vegetables that burst with flavor and nutrition.

Affordable Choices

Two attendees at the Veggie Van smiling and interacting in a small crowd.

We understand the financial challenges many students face, which is why we're committed to providing high-quality produce at budget-friendly prices.

Community Engagement

Veggie Van team in front of the Veggie Van.

​UB Veggie Van is more than just a market. It's a space where the campus community comes together, learns and grows, strengthening bonds and building a healthier, united community.

What We Offer πŸ₯¦πŸ…πŸ₯¬πŸ₯—πŸ₯•

What’s at the market this week? 6/2-6/5 Apples, Fuji Asparagus, Local Avocados πŸ₯‘ Bananas Basil (Hydroponic), Local Beets, Chioggia, Organic, Local Blueberries BroccoliπŸ₯¦ Carrots, Local Cucumbers, Mini πŸ₯’, Local Garlic, Local Ginger Grapes, Red (Seedless) Green Onion/Scallions Kale, Local Lettuce, Spring Mix, Local Lemons, Non-localπŸ‹ Limes, Non-local Mango Onions, Yellow Cooking Onions, Red Oranges, Mandarin Peppers, Habanero Peppers, Orange Bell Potatoes, Russet Potatoes, Sweet Red Radish (bunched), Local Tomatoes, Beefsteak Tomatoes, Grape UB students get a 20% discount!
What’s at the market this week? 6/2-6/5 Pasture raised EGGS from Meadow Creek πŸ₯š Sweet Cindy's Raw & Unfiltered Honey Feta Cheese from Lively Run Goat Dairy Cheddar Cheese πŸ§€ from Eden Valley Creamery Gouda Cheese, from Lively Run Goat Dairy Lady of the Lakes Cheese - (A Gouda & Parmesan Cross) Bjorn Quorn Martin's Pretzels Issa's Pita Chips (ONLY Cinnamon Sugar) Ithaca Yogurt: Blueberry, Maple, Peach JECA Energy Bars: Almond+Dates, Coconut+Curry, Matcha+Seeds Nat's Nuts - Salted Caramel Cashew, and Maple Bourbon Almonds Stony Brook Pepitas (Plain, Chili, and Maple) UB students get a 20% discount!

Where to Find Us πŸ₯¦πŸ…πŸ₯¬πŸ₯—πŸ₯•

The days & times below reflect our Spring 2026 schedule. Look out for our Summer 2026 schedule, coming soon!

North Campus

When: Tuesdays (Evenings): 4:30-6:30 p.m.
Where: Outside, between Fargo Hall and Greiner Hall.

Rain location: Inside Hallway C of Greiner Hall                                           

South Campus

When: Thursdays (Afternoon): 3:00-5:00 p.m.
Where: Outside Diefendorf Hall

Rain location: Inside Harriman Hall                                 

   

When: Wednesdays: 10:00 a.m.-12:00 p.m.
Where: Outside Capen, in Founder's Plaza

Rain location: In Compass Lobby of Capen Hall

   

When: Fridays: 11 a.m.-1 p.m. - ONLY THROUGH JUNE
Where: In Dental School's first floor lobby                                           

Eat Local Campaign πŸ₯¦πŸ…πŸ₯¬πŸ₯—πŸ₯•

When We Buy Local, We All Grow Local

Eat Local WNY

Growing a thriving local community takes all of us working together. Our farmers work lovingly and tirelessly on their harvests. Small food producers keep our product economy local. But without our support, these cornerstones of our community can't thrive

It's up to all of us to grow Western New York - through supporting local businesses. Through buying and eating local foods and produce. Through using our dollars, our energy and our resources to be good stewards of our community.

When we invest in local food, we're investing in our neighbors. We're connecting with traditions that have stood for generations. And we're doing our part to sustain a healthy future for ourselves and our families. Because when we buy local, we all grow local. 

Contact Us

Campaign website: eatlocalwny.org

Email us: info@eatlocalwny.org

The Eat Local WNY initiative is supported by FreshFix and UB School of Public Health and Health Professions through funding by the USDA. 

Take the Eat Local WNY Food Pledge

Eat Local WNY logo in the shape of a red apple with white text.

Get Involved πŸ₯¦πŸ…πŸ₯¬πŸ₯—πŸ₯•

Subscribe to our Newsletter

Participate in Research

​By participating in UB Veggie Van's research studies, you're joining a collective effort to advance nutrition security and campus well-being. Your insights lay the foundation for a healthier and more vibrant campus community.

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