UB Veggie Van
Welcome to the University at Buffalo's Veggie Van--your campus destination for fresh, locally grown produce and a hub of nutrition security innovation. The Veggie Van's mission is to transform the way the campus community thinks about food, making nutritious options accessible to all.
Looking for information on UB Farmstand? Click here.
Fresh, Local Produce
The mobile farmers market brings the farm to you, offering an array of in-season, locally grown fruits and vegetables that burst with flavor and nutrition.
Affordable Choices
We understand the financial challenges many students face, which is why we're committed to providing high-quality produce at budget-friendly prices.
Community Engagement
UB Veggie Van is more than just a market. It's a space where the campus community comes together, learns and grows, strengthening bonds and building a healthier, united community.
Market Updates
Stay tuned for summer schedule! Please note outdoor locations and inclement weather locations below calendar
North Campus
When: Wednesdays: 1 to 3:30 p.m.
Where: Outside Capen at Founder's Plaza - for inclement weather, the market will be in Compass Lobby inside Capen
South Campus
When: Thursdays: 2 to 4 p.m.
Where: Outside Diefendorf - for inclement weather, the market will be in the main lobby of Harriman Hall
About Veggie Van
At UB Veggie Van, our mission is simple yet impactful--to promote nutrition security among students, staff, and faculty. We believe that everyone deserves access to fresh, wholesome food, and we're dedicated to creating positive change through our mobile market.
Why Nutrition Security Matters
Nutrition Security is not only essential for physical health but also plays a crucial role in academic success and overall well-being. UB Veggie Van is here to empower you with fresh, locally produced fruits and vegetables and resources for healthy eating.
Our Vision for Change
UB Veggie Van envisions a campus where everyone has access to high-quality fruits and vegetables and where every individual has the opportunity to thrive. Through initiatives, partnerships, and student-driven efforts, we're working towards a future where nutrition security is a reality for all.
Farm Stand vs. Veggie Van--What's the Difference?
The UB Farm Stand and the UB Veggie Van share a common goal of combating food insecurity and increasing food access on campus; however, they operate in different ways. The UB Farm Stand offers up to $40 worth of free groceries including vegetables, protein, fruit and pantry options. The UB Veggie Van focuses on providing produce at budget-friendly prices. Additionally, the UB Farm Stand exclusively sources its products from New York State farms, whereas the UB Veggie Van prioritizes local sourcing it is not always possible with foods like avocados.
Contact Us
Please contact us at veggievan@buffalo.edu for any questions or inquiries.
RESERVATION LINK FOR MAY
https://forms.office.com/r/RB6S8HpuJw
For more information about reservations, please email us veggievan@buffalo.edu
About UB Farm Stand
Market Updates
Last UB Farm Stand is June 9th
UB Farm Stand will hold its final market on June 9th. Over the past ten months, we have organized nearly 70 markets, serving approximately 300 students at each event. We extend our heartfelt gratitude to our dedicated volunteers, whose commitment to the mission of UB Farm Stand has made each market possible.
If you haven't done so already, we encourage you to continue supporting local New York State farms by visiting UB Veggie Van! They offer a 20% student discount and operate on both North and South Campus. Additionally, they accept SNAP benefits and Double Up Food Bucks!
About Us
UB Farm Stand is a grant-funded program that is not paid for by the university or by tuition and fees.
The UB Farm Stand distributes New York State-sourced food and produce on campus at no cost. Powered by UB Veggie Van and Blue Table, this initiative is vital to combat food insecurity, ensuring all campus community members can access nutritious options. Our markets welcome all students, faculty, and staff.
MAY SCHEDULE
All markets are 2pm-4pm (or food runs out)
5/2/2025 Friday North Greiner Hall Lobby
5/5/2025 Monday North Student Union, Theater Lobby
5/12/2025 Monday South Harriman Hall Ballroom
5/16/2025 Friday North Southlake Village Community Room
5/19/2025 Monday North Student Union, Theater Lobby
5/23/2025 Friday South Harriman Hall Ballroom
5/30/2025 Friday South Tower Lot #2 (outside of Kimball Tower)
JUNE SCHEDULE
All markets are 2pm-4pm (or food runs out)
6/2/2025 Monday North Greiner
6/6/2025 Friday South Harriman Hall Ballroom
6/9/2025 Monday North Student Union, Theater Lobby
June Reservation link will be available on May 20th
How to Make a Reservation for UB Farm Stand
- Check our market schedule.
- Come back to this website 48 hours (2 days) before the first market of the month.
- Click on the reservation link and complete the Microsoft form.
- If the market is full, you can join the waitlist. The link for the waitlist will be available through the reservation form
Although our primary focus is students who face food insecurity, our markets are open to all 30,000 community members at UB, so please keep in mind that reservations often fill up within minutes of opening. If the reservation link notifies you that markets are full, you can join the waitlist in case of cancellations. Due to the high demand of our markets, we cannot guarantee the availability of products or reservations.
Contact Us
UB Farm Stand utilizes the Veggie Van email: veggievan@buffalo.edu.
Follow us on Instagram for the most up to date market information
Subscribe to our Newsletter
Participate in Research
By participating in UB Veggie Van's research studies, you're joining a collective effort to advance nutrition security and campus well-being. Your insights lay the foundation for a healthier and more vibrant campus community.