UB Veggie Van

Welcome to the University at Buffalo's Veggie Van--your campus destination for fresh, locally grown produce and a hub of nutrition security innovation. The Veggie Van's mission is to transform the way the campus community thinks about food, making nutritious options accessible to all. 

Veggie Van.

What We Offer 🥦🍅🥬🥗🥕

Fresh, Local Produce

Bucket of tomatoes and basil.

The mobile farmers market brings the farm to you, offering an array of in-season, locally grown fruits and vegetables that burst with flavor and nutrition.

Affordable Choices

Two attendees at the Veggie Van smiling and interacting in a small crowd.

We understand the financial challenges many students face, which is why we're committed to providing high-quality produce at budget-friendly prices.

Community Engagement

Veggie Van team in front of the Veggie Van.

​UB Veggie Van is more than just a market. It's a space where the campus community comes together, learns and grows, strengthening bonds and building a healthier, united community.

Where to Find Us 🥦🍅🥬🥗🥕

Market Updates

Please note outdoor locations and inclement weather locations below calendar 

South Campus

When: Mondays: 11:30 a.m. to 1:30 p.m.
Where: Outside Diefendorf - for inclement weather, the market will be in the main lobby of Harriman Hall                                                   

North Campus

When: Wednesdays: 1:00 p.m. to 3:00 p.m. 
Where: Outside Capen at Founder's Plaza - for inclement weather, the market will be in the Compass Lobby of Capen which is closest to the entrance facing the Flint bus loop.

ECMC

When: Thursdays: 10:00 a.m. to 12:00 p.m. 
Where: Directly inside Entrance D at ECMC, which is to the right of the main hospital entrance                                                                  

Eat Local Campaign 🥦🍅🥬🥗🥕

When We Buy Local, We All Grow Local

Eat Local WNY

Growing a thriving local community takes all of us working together. Our farmers work lovingly and tirelessly on their harvests. Small food producers keep our product economy local. But without our support, these cornerstones of our community can't thrive

It's up to all of us to grow Western New York - through supporting local businesses. Through buying and eating local foods and produce. Through using our dollars, our energy, and our resources to be good stewards of our community.

When we invest in local food, we're investing in our neighbors. We're connecting with traditions that have stood for generations. And we're doing our part to sustain a healthy future for ourselves and our families. Because when we buy local, we all grow local. 

Contact Us

Campaign website: eatlocalwny.org

Email us: info@eatlocalwny.org

The Eat Local WNY initiative is supported by FreshFix and UB School of Public Health and Health Professions through funding by the USDA. 

Take the Eat Local WNY Food Pledge

Eat Local WNY logo in the shape of a red apple with white text.

Get Involved 🥦🍅🥬🥗🥕

Subscribe to our Newsletter

Participate in Research

​By participating in UB Veggie Van's research studies, you're joining a collective effort to advance nutrition security and campus well-being. Your insights lay the foundation for a healthier and more vibrant campus community.

Follow Us

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